Thursday, October 16, 2008

Truffle Anyone?

Hershey's better move out of the way because BHG Pumpkin-Spiced Gingersnap Truffles are where it's at! I'll admit if you are not a lover of the flavor of the season you may not take to these. But if you find yourself ordering the Pumpkin Spiced Latte at Starbuck's I suggest taking a few minutes to make these amazingly easy and tasty truffles. These are exactly what I envisioned when I saw Hershey's had a pumpkin spiced Kiss.



They may not be as pretty as the Hershey creation but a little fancy foil does not foil the taste buds!

5 comments:

abby said...

Holy pumpkin yum-yums. I'm going to click over to the recipe and see what you mean by "easy." I hope you mean easy for the kitchen-challenged like myself, because I *need* some pumpkin stuff!

Erin the Librarian said...

Dang! I tried the wrong ones last night. When I reached for the cocoa covered one you should have slapped my hand and pointed.

meredith said...

I enjoyed the truffle. But the Hersheys wasn't too nasty - but not good enough to go out and buy some. Thanks for sharing both.

Carol said...

I have a pound cake recipe that is based on the mega tasty Pumpkin Spice Latte. Maybe I will make your truffles AND the pound cake this weekend. You can't have too many pumpkin sweets.

Lisa Greenfelder said...

I'm seriously glad I tried BOTH the cocoa and pumpkin spice. Not that there was a comparison, but you blew Hershey's out of the water.