Thursday, April 30, 2009

Culinary Appreciation

If you have any inkling of appreciation for food you must try these or convince someone to make them for you!


Erin the Librarian said...

They looked really good until I clicked the link and found out they are dotted with olives. No olives for me, thanks.

meredith said...

They were delicious! Thanks for sharing.

Mary Stoinski said...

Did you take that picture? - very professional and "food blog"-ish.